
A teppanyaki plate is a genuinely different cooking surface from anything else in a domestic kitchen: instead of zones under glass, the CIT152DX1 gives a solid heated plate you cook directly on. That changes what a problem looks like — nobody complains that a zone will not light, they complain that one end of the plate browns faster than the other, which points at heating distribution or sensing rather than at any single element.
Key Features
- 15" auxiliary teppanyaki cooking surface
- Flat plate cooking rather than zoned rings
- Designed as a module beside another cooktop
- Series 11 design
Most Common Issues on This Model
Uneven heating across the plate surface
Temperature sensing problems
Control panel unresponsive
Surface discolouration from overheating

