Six induction zones across 48″ makes the RIV3-486 the largest all-electric cooking surface Fisher & Paykel offers, and it is the model where power management is most visible. A kitchen running six zones hard at once will see the range distribute what is available rather than deliver maximum to every zone simultaneously, and understanding that in advance prevents a great many unnecessary service calls.
Key Features
- 48" Professional induction range with six zones
- Two SmartZones
- Electric convection oven with self-clean
- Full-width Professional construction
Most Common Issues on This Model
01
Zone power redistribution under full load
02
SmartZone bridging problems
03
Cooling fan problems leading to shutdowns
04
Self-clean door lock problems